Everybody understands the stuggle of getting dinner on the table after a long day. Not all recipes do, nor should they. 198,989 suggested recipes. In a small saucepan combine the remaining 1/2 cup pecans, brown sugar and butter; cook over medium heat until boiling, immediately spread over the pie filling. For the topping: Combine graham cracker crumbs, brown sugar, flour, salt, and baking powder in a bowl and whisk together. Either cut butter into chunks or use a large-hole cheese grater to grate it into the dry mixture. Preheat oven to 350° Spray/grease an 11" x 7" or 2 quart baking dish. Add in the butter or margarine (if using) and milk; beat at high speed for 2 minutes. Preheat oven to 350°F. Set aside. Spoon mixture into an 11 x 7-inch glass or ceramic baking dish coated with cooking spray. Bookmarked. Using a food processor pulverize the graham crackers until they look like large grains of sand. This looks amazingly delicious. With their graham cracker crust and cinnamon, apple, and cream cheese filling these bars give you the yumminess of cheesecake without all the work. Take out and let cool. We will be making this on a regular basis. Stir in the vanilla. Home > Recipes > Pies > Apple Graham Pie (Microwave Only) Printer-friendly version. I add a little vanilla to the butter and cover it with foil at the start taking it off towards the end. A wonderful variation of a tried, true and favorite comfort food. Step 3 Place brown sugar and next 4 ingredients (through graham crackers) in a food processor; pulse until crackers are coarsely chopped. Add melted buttery spread; pulse 6 to 7 times or until combined. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Bake until apples are tender and top is lightly browned - about 40 - 45 minutes. Usually there are recipe suggestions under the label ;) The biggest problem with store-bought graham cracker crusts is they usually taste very bland and are too crumby. Take out and let cool. In a bowl, combine the cracker crumbs, 1/4 cup sugar and butter until crumbly; press two-thirds onto the bottom and up the sides of an ungreased microwave-safe 9-in. Thank you. Cook and stir for about 10 minutes, or until crumbs are crunchy and lightly browned. It was time to bake…. Top each serving with whipped topping; sprinkle with cinnamon, if desired. Preheat oven to 375 degrees Lightly brush the egg wash inside the graham cracker crust. Top with whipped cream, a scoop of vanilla ice cream, Mexican crema, vanilla yogurt, caramel sauce or whatever else your heart desires. Great recipe. If you wanted to, you could certainly skip layering the fruit and just dump the graham cracker crumbs on top. The box of graham cracker crumbs I found were labeled as a topping for sundaes and such. So glad you enjoyed it! Alright, so that’s it. If … Apple Pie Graham Cracker Crust Recipes 198,989 Recipes. To make the cake: in a large bowl, combine the graham cracker crumbs, flour, brown sugar, baking powder, cinnamon and salt. The thing that makes this apple crisp recipe so good is that it uses graham cracker crumbs in the topping – which is the best part of apple crisp! SUBSCRIBE IT'S FREE! Thanks so much, Amy! Preheat oven to 375 degrees Lightly brush the egg wash inside the graham cracker crust. I guess this version is technically considered a brown betty because there is an additional layer of crumbs. Crust: 2 cups all-purpose flour. Required fields are marked *, Copyright © 2019 Crafty Cooking Mama on the Foodie Pro Theme PRIVACY POLICY. Peel, core and slice apples, toss with lemon juice. Happy as happy could be with my apples, I also stumbled upon a 10 pound box of coarse graham cracker crumbs for just a few bucks. I have to mention that we’re not using fine crumbs like you would use for a pie crust. You can find ready-made crusts in the baking aisle of most grocery stores. Bread crumbs or oats, yes – graham cracker crumbs, really? 8 tablespoons butter 1/2 cup sugar 1 cup graham cracker crumbs (about 4-5 sheets of graham cracker sheets) Add the sliced apples and mix until they are coated well. optional whipped cream, vanilla ice cream, vanilla yogurt, Mexican crema, caramel sauce - whatever you prefer. Thanks for stopping by ♥, This is a great recipe! Many times, the recipe just is. Reviewed by millions of home cooks. Stir in graham crumbs, apple and walnuts until well … Pour water over apples. Last updated Oct 06, 2020. Bake until apples are tender and top is lightly browned - about 40 - 45 minutes. That being said, you do not need to beat & roll the graham crackers to dusty oblivion. Avoid a frozen pie crust, which will still require some baking. This crisp is just as delicious for breakfast as it is when served for dessert. If you want to use graham cracker crust for apple pie, what you’re going to end up with is more of an apple crumble or crisp. If top is browning too quickly, but apples are not yet tender, cover the dish with aluminum foil and bake until tender. And if you always want to be ready to fill up a graham cracker pie crust, make more crusts and freeze them for up to three months; simply thaw before using. I cooked my apples on the stove a bit 1st, so I wouldn’t have to worry about the top getting done first. MyRecipes.com is part of the Allrecipes Food Group. Repeat layer - apples, sugar and top with graham cracker crumbs. The combination of gluten-free oats and graham crackers gives the topping a unique texture that complements the soft apple filling. Preheat oven to 350 degrees F. Line a 9x13 pan with parchment and set aside. I love crumbles and crisps. 10 Best No Bake Pie with Graham Cracker Crust Recipes | Yummly Thanks Neeli! Spread batter in a greased 9-inch square baking pan. Crisps and cobblers are some of the tastiest desserts and easy to make, too. Winc Winery & Wine Club $22 OFF + FREE Shipping, Chocolate Avocado Cake With Chocolate Avocado Buttercream Frosting. So onto the origins of this recipe. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Â, 2 pounds Fuji apples, peeled and cut into 1/2-inch slices (about 5 cups), ¼ cup certified gluten-free quick-cooking oats, 5 gluten-free graham cracker sheets, broken into fourths, 6 tablespoons non-dairy buttery spread (such as Earth Balance), melted, ½ cup frozen reduced-calorie whipped topping, thawed. Mar 6, 2016 - Explore Cindy Graham's board "Graham Cracker Recipes" on Pinterest. I LOVE crisps & crumbles served with hard sauce – sooooo good! How many tales can really be told about buttermilk biscuits, cream cheese frosting or meatloaf? Thanks. Personally, I think gluten free graham cracker pie crust works with any pie. Combine flour, graham cracker crumbs, 1/2 cup brown sugar, 3/4 cup melted butter, granulated sugar and … They’re such simple, throw it all together desserts, but end up so delicious. Info. Beat eggs lightly in medium bowl with wire whisk. © Copyright 2020 Meredith Corporation. Sprinkle apples with lemon juice. Combine the … this link is to an external site that may or may not meet accessibility guidelines. This looks really yummy, I love it! Can you use graham cracker crust for apple pie? I was very interested in her choice of topping – graham cracker crumbs browned in butter. Directions. More like an hour and twenty minutes for my liking. You’re using a coarse crumble. Hi friends! Set remaining crumb mixture aside. Add in eggs; beat for another 2 minutes more. (I don’t think that a real word.) Yay! Combine the Filling Ingredients: Toss the apples, brown sugar, flour and salt in a 9-inch baking dish. Thanks for stopping by Susan . Cinnamon Apple Cheesecake Bars Recipe: In recent … 2/3 cup shortening. It was simply a way of using up homemade graham crackers, gingerbread or sugar cookies that were on there way to being stale. Layer half the apples in the bottom of the greased casserole dish. Nutrition 6 tablespoons ice cold water. Day or two old leftovers can be reheated in the oven to restore some of the crisp. I’m pinning to remember to try it during apple season because we always end up with a ton of apples after we go picking each year! I love graham crackers, especially dunked in a cold glass of milk. Set aside. If top is browning too quickly, but apples are not yet tender, cover the dish with aluminum foil and bake until tender. Cover apples with half the brown sugar mixture and half the graham cracker crumbs. Gently toss until coated. 259 calories; fat 9.7g; saturated fat 3g; mono fat 4.1g; poly fat 2.5g; protein 1.2g; carbohydrates 43g; fiber 2.4g; cholesterol 0mg; iron 0.5mg; sodium 196mg; calcium 52mg. In a large skillet, melt butter over medium heat and add graham cracker crumbs. Bake for 4 to 5 minutes. Arrange in crust; sprinkle with reserved crumbs. Crumbles, crisps & the such are all very not fussy, so go ahead and make it your way. In a bowl, toss apples with cinnamon and remaining sugar. Great idea with the graham crackers! MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Topping: 2/3 cup crushed cinnamon graham crackers Skip. ground cinnamon. I love when a recipe has a story. Apple Crisp is best eaten warm and the same day. I love that you used graham crackers for the crumble. 1/2 teaspoon salt. Combine first 5 ingredients in a large bowl, tossing to coat. Top with whipped cream, vanilla ice cream, vanilla yogurt, Mexican Crema, caramel sauce or whatever else you'd prefer! You'll love the sweet crunch from the graham cracker crumbs in this Apple Crisp. *Note*Graham cracker crumbs must be coarse and have texture to them. How many ingredients should the recipe require? Any fruit works, but apples are my favorite. Thanks so much for stopping by! This is best eaten warm the day it’s made. It will be delicious! If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. My neighbor was an old order Mennonite (they’re much like the Amish) and as wonderful bakers as they are, they’re very frugal and super resourceful when it comes to cooking. The crumbs you use for a pie crust are too fine. This looks super delicious!! Repeat layer - apples, sugar and top with graham cracker crumbs. I made this and it tastes amazing. Add apples. In a medium bowl, cream together the shortening and brown sugar. http://goo.gl/uE0vOiEasy recipe and tutorial on how to make a homemade graham cracker pie crust. These Apple Graham Cracker Snack Nachos are a fun after school treat for the kids. I just made this for a football party and it was delicious!!! This search takes into account your taste preferences. Who knows where it came from and who knows where it’s gonna go – other than in my belly . Leftovers will be mushy by the next day but can be reheated in the oven to restore some of the crisp. You can also experiment a bit by baking it in a cookie crumb crust. Prepare the Topping: In a medium mixing bowl, combine the graham cracker crumbs, flour, brown sugar, and salt. I making this for Labor Day cookout, the start of Fall season! Bake at 375°F for 5 minutes. Your email address will not be published. But the cinnamon and nutmeg goes really well with apple … Call it what you want, I call it delicious. In large bowl stir together 1/2 cup sugar, 1/4 cup brown sugar, 3 tablespoons flour, cinnamon, salt and nutmeg. APPLE GRAHAM PIE (Microwave only) 1/2 c. butter 18 packets (18 grams) Equal Tabletop sweetener, divided 1 1/3 c. graham cracker crumbs or 16 (2") squares, crushed 5 c. thinly sliced apples (4 med. Deselect All. Spoon into crust. You could also brown up and save some extra crumbs to sprinkle over and add some cruch to leftovers. Bake for 30-35 minutes or until bubbly. Remove from heat and set aside. Pour the apple mixture into the graham cracker crust and spread evenly. in a medium bowl combine the pie filling with 1/2 cup chopped pecans, then spread into the pie crust. I was still curious, though. Add graham cracker crumbs browned in butter or margarine ( if using ) and milk ; at. 5 ingredients in a medium mixing bowl, mix the brown sugar, 3 tablespoons flour cinnamon! 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