I normally shop at Trader Joe’s. I had a similar rendition decades ago and was really glad to find your recipe. Both fillings are creamy, savory and spicy and taste absolutely delicious. Brush the spinach rolls with the milk-oil mixture and sprinkle with sesame seeds. ✌️. My mom used to make them very often for the guests during our New Years celebrations. To bake slightly defrost and bake. Yes, keep it refrigerated for upto a day.. To make this gluten-free use a large gluten-free tortilla, spread the mixture, roll it up. Sit the rolls on the seam-side down in … However, I think it’s easier to buy the ready-cut Pastry sheets so you’re done faster! Read More…. Place tomatoes and spices in a large pot and simmer over medium to medium-high heat for 2-3 minutes. Filed Under: Appetizer Recipes, popular, snack, soy free Tagged With: vegan, Your email address will not be published. Vegan Richa’s Everyday Kitchen (Print & Digital), Vegan Richa’s Indian Kitchen (Print & Digital), depends on the saltyness of the cream cheese. Once frozen pack away. I love the cashew cream cheese and Kite Hill cream cheese! easy – peasy – lemon -squeezy. Nutrition is 1 of 6 serves (2 rolls per serving), « Veggie Chickpea Potato Soup in Instant Pot, 6 Month Anniv, Table of Contents and Tips – Vegan Richa’s Everyday Kitchen Cookbook! Spicy Baked Breaded Cauliflower bites with Celery Ranch. hmm, seal the edges with some water, freeze for half an hour so it stiffens up a bit and then slice. If you can’t find vegan puff pastry, use a sturdy pie crust or make one with chilled coconut oil. We prefer to serve different fillings because not everyone is a fan of Spinach and Feta. However, this required a special trip to Whole Foods. Roll the puff pastry to make a roll. Easy-Peasy! Hi, I’ve made these three times and each time, the roll spreads as I cut it. It’s also a great way to get your kids to eat spinach … I loved this one, as i am vegan recipe like this always delights me. Blend with a handheld mixer until you have a thick green paste. I only used one sheet of puff pastry as the recipe didn’t make enough filling for two. A great treat to have on the weekend, at parties or a speedy evening treat! Just before you put them in the oven! Hello Lovelies, I’m pretty sure all the mums and dads out there know this feeling: more and more school parties are coming especially at the end of the year were they ask for a food contribution from the parents. For this tasty appetizer, you’ll need vegan sour cream … Add spinach and pulse 8-10 times or until spinach is chopped well and incorporated into ricotta. Anyways, one of the most popular fillings is spinach and feta (next to the classic onion and potato filling). This meat-free dish might become your new favorite weekend dinner as it is so comforting, and delicious! Luckily, we have a Turkish market nearby. Vegan spinach and cashew ‘ricotta’ rolls. 1-2 tablespoons of the filling at the widest part of each pastry sheet. These vegan Lasagna Roll Ups are filled with hummus, spinach, and mushrooms. Leave it on the counter till soft enough to handle. (, Pumpkin Doughnuts (Stuffed Vegan Donuts) ». You can make these spinach and ricotta 'sausage' rolls in the oven or the air fryer. Making the caramelized onions & spinach While the dough is rising, make the caramelized onions and spinach. Many of the same tips that apply to making regular lasagna apply to the lasagna rolls. However, when I put them frozen in the oven, I usually just spray them with cooking spray. Omg! Add the drained spinach to a bowl. Don't subscribeAllReplies to my comments Notify me of followup comments via e-mail. Thanks. Spread cashew cheese along the length of the lasagna noodles into a thin layer, lay spinach/mushroom mix on top and carefully roll the noodle up. I used to make these kinds of pinwheels for extra snacks when my in laws used to come stay with us and what I would do was make the log and freeze it as is (no baking). I baked my for 30 mins. Stupid question here…do you roll the dough up long or short ways? SPINACH + RICOTTA ROLLS you know I just loooove making these! Thanks a lot for amazing recipe ! Where can I find vegan puff pastry shells? Spoon a large amount of mixture (about 1/3-1/2 cup) down the short edge of the pastry piece and carefully roll it up. Mix well, taste and adjust flavor. Verena Frei; Nov 15, 2017; 0 Comments; Jump to Recipe Print Recipe. Place 1-2 tablespoons of the filling near the wide end of the triangle, leaving about 1-inch (2cm) border on each side. Should they be processed smooth or do I want little pieces? Make sure to cover the Yufka pastry with a damp dish towel during the preparation, so they won't dry out. (I like all of the noodle-cooking tips here, as well as the recommendation to have extra sauce handy.). I just have a question about the cashews and sunflower seeds in the tomato filling. Spinach lasagna roll-ups are the light version of the typical heavy lasagna meal. Goodness! Serve with your favorite pizza sauce or marinara sauce for dipping. What is the dipping sauce you use in the photo? I served them with ajvar. Join 1Million followers and friends, All content on this blog is owned by Vegan Richa LLC. Required fields are marked *. What’s great is you can fry them straight from the freezer. that looks great as well, Thank you, Lydia! You can fill them with different fillings, such as spinach and feta or cashew and tomato. Crispy baked Turkish Borek (Vegan Spinach Rolls) is quick & easy to prepare and make great finger food! Once melted, add in the sliced onions and cook at … Could I use phyllo dough here instead? Have I already mentioned that these Turkish Borek can be made vegan very easily? They look fabulous and I’d like to make some (and freeze) for my elderly Mum to reheat for herself xx, i havent tried it. You can use store bought vegan cream cheese or make your own (see recipe notes). Well, why don’t you turn it into a crescent roll ring? Fill the center with a few tbsp of spinach … Roll 1 half out with … Individual vegetarian lasagnas filled with spinach and cheese are family-friendly, satisfying and perfect for portion control. Add the cheese, garlic, flour, salt and pepper and mix well. Tips to make Fresh Summer Rolls. Cool for a few minutes before serving. Learn how your comment data is processed. I used a high speed blender for a finer texture but it is totally ok if you have still some little pieces. Serve as is or with some marinara. Furthermore, a Mexican Filling with beans or my Pierogi Filling with mushrooms, a simple Pesto or Cashew Cheese are also great options. Trying to figure out if I should use a high speed blender for it. Hi! This looks great! its easier to maintain the even roll. Crispy baked Turkish Borek (Vegan Spinach Rolls) are quick & easy to prepare and make a great finger food! ». you dont need to, you can bake for 10 mins just to heat up and seal the tortilla. Dear Richa, I love your recipes I’m pure vegetarian, gluten free I’m surely going to make this. Required fields are marked *. So happy that you liked it The vegan feta you used looks good to me! Can you use vegan mozzarella instead of cream cheese? Thank you. Pour boiling water and let sit for 3 minutes, then drain and use. If you’re using fresh spinach should you cook it first? Are you familiar with Turkish Borek? Give it a try you will LOVE it! Season with salt, pepper, (nutritional yeast and Italian herbs) to taste. i think the puff pastry might suffer a bit if frozen for too long after baking. I’m wondering if you can make the log a day ahead of time and then slice and bake before serving? Then place on a baking tray and repeat with the rest of the dough and filling. This site uses Akismet to reduce spam. Hi, I'm Richa! https://violifefoods.com/us/product/just-like-feta-block/, No-Knead Bread Recipe (Easy Dutch Oven Bread). Or just before I put them in oven afterwords ? Samosa Tortilla Pinwheels). I’m Bianca, and welcome to my blog! Hope this helps. A few pointers worth noting… You’ll need a double batch of my aforementioned vegan ricotta cheese recipe, so don’t forget to prep that first. I used filo dough and found that I had to use two layers otherwise they split in the oven. Looks amazing! To caramelize the onions, begin by adding 2 Tbsp of butter to a large frying pan and melt. They’re crispy stuffed pastries that are often served in Turkish cuisine and called “Sigara Böreği”. However, you can stuff these Rolls with basically anything you like. Lets get Social! Vegan Pizza Rolls with Spinach & Cheese are the perfect garlicky, cheesy appetizer. Instead of regular Feta, you can either use store-bought non-dairy Feta (“Feto“) or prepare your own cashew ricotta with the following recipe -> Homemade Cashew Ricotta. Vegan Spinach Cheese Rolls Delicious flaky pastry rolls filled with dairy-free ‘cheese’ and spinach. You can buy it in almost every supermarket (especially Turkish supermarkets) or order it online. I linked the recipe in the text. I am wondering how TJs brand compares to kite hill brand. When I was a child I loved taking the leftovers to school the next day, so believe me, they’re also perfect as a snack to-go. Have fun trying this easy recipe and please let me know if you liked it! Much Love, Bianca, Your email address will not be published. I made these for my daughter’s 1st birthday party and they were a hit! Thaw the puff pastry if you havent already. To make these Vegan Spinach Rolls, prepare the filling first (you can also make it ahead). Dairy-free spinach dip is fantastic, but how do you make it even better? What can I do to help it keep its circular shape? Then when i would want to use it, I’d take it out of the freezer, let it thaw first and then cut and bake them. I use aussie bakery which i s available at whole foods. A hit with kids and adults alike. Place the 1 puff pastry sheet on the other and roll it out to a 12 by 14-16 inch rectangle. Don’t stress, it’s a very quick and easy recipe! Spinach Lasagna Roll Ups. Are you not satisfied with just a simple crescent roll? Here you’ll find many delicious recipes which are mainly plant-based and easy to make for everyone. Chill and slice (eg. . The recipe is quite easy to make with healthy vegetables and it’s 100% plant-based. Add vegan cream cheese, sun-dried tomatoes, spinach, garlic, vegan parmesan cheese, salt, and pepper to a mixing bowl and mix thoroughly to combine. ), spread over the pastry or tortilla. (, Chop the spinach mixture coarsely, mix with crumbled feta (. Would I have to make any changes to the quantity if I wqs not using vegan options? These roll-ups are low in calorie, dairy-free, and can be made gluten-free, versatile, and scrumptious. 1 container vegan cream cheese, .25-.5 cup vegan sour cream, 1/2 ts onion powder, 1/4 ts garlic powder, 2 handfuls of chopped spinach, 1 container crescent rolls, … You can freeze the filled rolls in a single layer on a platter, so they don’t stick together and won’t break when you want to remove them individually. Place on parchment lined baking sheet and bake at 400 deg F for 25 to 30 mins or until golden. we are participant in Amazon services LLC Associates program. If using frozen, thaw squeeze excess moisture and use. Cook lasagna in boiling water until cooked through … Thank you so much for your feedback and suggestions! Oh. Vegan Spinach Dip Ring. Just printed this recipe . Such an awesome recipe!!! Then roll it tight to the top, also fold in the corners on the right and left to seal as you go, so the filling stays inside the wrap. Of course, you can also cut regular Yufka dough into a triangle shape yourself. To share that passion with you i already mentioned that these Turkish Cigars... They ’ re done faster remove excess liquid Notify me of spanakopita, are. Healthy and Flavorful vegan recipes quick and easy to make for everyone have fun trying this recipe... Spinach … vegan spinach dip is fantastic, but how do you make it ahead.! Parties or a speedy vegan spinach rolls treat the kite hill brand used pastry dough that was certainly thin. The milk-oil mixture and sprinkle with sesame seeds to refrigerate and bake or marinara sauce for dipping didn t! 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